Let’s Eat is an occupational therapy cooking program held during the school holidays. The face-to-face group program is designed to teach participants how to safely and independently make simple and tasty meals.
Our occupational therapists will demonstrate how participants can cook using their current abilities, introduce new skills on task modification and use helpful assistive and adaptive equipment in the kitchen.Â
Cooking doesn’t just involve putting all the ingredients together. It also involves planning grocery list, budgeting, purchasing ingredients and cleaning up.Â
Contact us directly or complete the form below to enquire.
Contact us directly or complete the form below to enquire.
This service can be funded by your NDIS package
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We will respond as soon as possible, between Monday-Friday 9:00am - 5:00pm
Infants 12 months or younger are eligible if they have the following:
Risk factors include (but not limited to) prematurity, birth defects, genetic conditions, intrauterine growth restriction, hypoxia-ischaemia, seizures, neonatal stroke, infection
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This might include abnormal General Movements, very low scores on standardised assessment (e.g. below 10th percentile on AIMS), poor head control after 3 months, hand asymmetry after 4 months, not able to take weight through feet after 5 months, not sitting at 9 months.
Priority will be given to infants who have not previously seen a neurologist.
Infants 12 months or younger are eligible if they have the following:
Risk factors include (but not limited to) prematurity, birth defects, genetic conditions, intrauterine growth restriction, hypoxia-ischaemia, seizures, neonatal stroke, infection
Â
This might include abnormal General Movements, very low scores on standardised assessment (e.g. below 10th percentile on AIMS), poor head control after 3 months, hand asymmetry after 4 months, not able to take weight through feet after 5 months, not sitting at 9 months.
Priority will be given to infants who have not previously seen a neurologist.